Frittata

Finance

A Lidia frittata is a simple Italian egg dish often enriched with cheese, vegetables, or cured meats. It is cooked slowly on the stovetop and finished under a broiler for a set...

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cooking

Lidia Bastianich treats the frittata as a disciplined, home-smart centerpiece that rewards patience and clear technique. At its core, the dish is a gentle, slow set egg preparat...

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